Homemaking and the Common Good: Food

Creation is dripping with communion and hospitality. It all starts with the triune God setting the table for human beings. We get to eat green leaves and chicken legs. Then the Lord becomes the very bread and wine that spiritually and physically sustains us. With every bite, we ingest layers and layers of membership. And when we eat with others, that membership transforms into fellowship and communion.

In this episode, Chris and Kyle discuss eating as it pertains to homemaking. What we do at the table—our discussions, deliberations, and "dinner doxologies"—are shaping the moral and spiritual framework of our children and their conduct in society for decades to come. Moreover, what we do to set the table is also teaching and training them how to get the goods and share them. Num num nom. 

Welcome to another episode of Two Pour Spirits.